Cooks and Books: Extend the Flavor of Your Herb Garden

Join us for Cooks and Books, a free, in-person cooking demonstration and showcase of cookbooks at C3 (Corvallis Community Center, 2601 NW Tyler Ave). Learn how to prepare and sample a recipe demonstrated by a local chef as well as browse cookbooks related to the recipe and theme.

For the January event, we welcome back Emily Stimac from The Thyme Garden for a closer look at ways to extend the flavor of your herb garden into each season, with drying and storing ideas to share and an exciting recipe for parsnip latkes with rosemary and feta.

This event series is co-sponsored by C3, Corvallis-Benton County Public Library, and Corvallis Sustainability Coalition.