Cooks and Books: Salvadoran Cuisine

Program Type:

Educational

Age Group:

Teens, Adults, Seniors
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Event Details

Join us for Cooks and Books, a free, in-person cooking demonstration and showcase of cookbooks. Learn how to prepare and sample a recipe demonstrated by a local chef as well as browse cookbooks related to the recipe and theme. The theme for October is Salvadoran cuisine with Arely Hanson of Pupuseria del Valle.

Arely Hanson is the chef and owner of Pupuseria del Valle in Corvallis. Arely began the Pupuseria to celebrate the recipes and traditions passed down by her mother. She loves sharing her cultural favorite comfort foods and delicacies with her new community. Arely will demonstrate a recipe for panes rellenos, a beloved sauced chicken sandwich from Central America.

Cooks and Books will also be happening on Thursday, January 25th at the same time and in the same place.

This event series is co-sponsored by C3, Corvallis-Benton County Public Library, and Corvallis Sustainability Coalition.